The Edible City at the Sustainability Network

The Sustainability Network presents an after-work panel discussion for The Edible City: Toronto's Food from Farm to Fork. Witness a lively conversation among three of the book's key contributors: Wayne Roberts (NOW Magazine, Toronto Food Policy Council), Lorraine Johnson (author of over 10 environmental and gardening books) and Shawn Micallef (Spacing, Eye Weekly, [murmur]).

Entry is $15 advance (or $20 at the door). Please register at www.sustainabilitynetwork.ca.

Sustainability Network Edible City Discussion
with Wayne Roberts, Lorraine Johnson and Shawn Micallef
Wednesday, December 2, 2009
The Sustainability Network, 215 Spadina Avenue, 1st Floor
Toronto, ON
5:30 p.m.
$15 advance, $20 at door